What is Gleaning?

Gleaning is the ancient practice of collecting leftover produce after commercial harvest. For centuries field gleaning has been a valuable resource to people who want or need fresh produce. Many formal gleaning programs like Harvest Pierce Countys Gleaning Project have been established to help meet the growing need for food assistance, minimizing food waste, and building community.

What do we do?

The Gleaning Project is a volunteer powered program of Harvest Pierce County that works to reduce local produce waste, provide more fresh food to those in need, and build community. This project is a response to the dramatic increase in the number of people seeking food assistance in our county. Our Glean Teams harvest from both farms and backyard fruit trees, then share the bounty with local food banks, shelters, and families in need. Volunteers also take a portion home as a thank you for all their hard work!

What can you do?

Volunteer to be a Harvester

Harvesters are volunteers who participate in gleaning events by helping to pick, sort, and weigh produce that is harvested. Harvesters do not need to attend any training to start helping as your Glean Lead or Branch Leader will train you during the gleaning event.

On top of building a better community, volunteers get to take home a portion of the harvest!

Apply to be a Harvest Leader

Harvest Leaders are seasonal staff who are responsible for:

  • Leading volunteers in fruit harvests (orchards, trees, vines, bushes, etc.) across the county.
  • Tracking volunteer attendance, harvest weights, and distribution locations.
  • Transporting fresh produce to assure it is dropped off to local hunger relief organizations and other community collaborators.
  • Helping to maintain the health of our county orchard through site sanitation practices during gleaning events.
  • Driving company vehicle.
  • Documentation of harvest details to the Pierce County Gleaning Project's database.
  • Cleaning and organization of equipment, tools, company van, and cooler space.

Harvest Leaders are provided with all necessary tools and training; previous fruit tree experience is not necessary as in-field training and ongoing support will be provided throughout the season. This position offers education in determining fruit ripeness and quality standards, site sanitation, best practices in harvesting, safety, transport, and storage of various types of fruit. Harvest Leaders are able to connect with community through volunteer management and learn more about the inner workings of our local hunger relief system.

Desirable applicants should:

  • Be able to commit to the entire season and keep availability open on the day(s) they have committed to working.
  • Have a valid driver’s license, or reliable transportation to and from company vehicle location.
  • Be able to lift 30 to 40 pounds and climb ladders.
  • Enjoy working with and leading volunteer groups.

Harvest Leaders will be compensated an hourly wage of $17, with occasional mileage reimbursement. Harvest Leaders can also take home a portion of the harvest, ensuring access to fresh fruit all season long; a perfect opportunity for people who like to preserve food or bake, or want to give back to the community.

Applications will be open on May 9th and close by the end of the day on May 25th. Our selection and hiring process will begin the following week. Click here to apply.

Apply to be a Fruit Tree Assessor

Fruit Tree Assessors are seasonal staff whose duties will include:

  • Assessing fruit and fruit bearing plants for pest and disease issues and to determine if pruning or replacement is required.
  • Providing recommendations and referrals to Site Stewards (renters, homeowners, farmers, etc.) for pest and disease mitigation, plant/tree maintenance, or replacement plans at each site.
  • Documentation of findings to Harvest Pierce County/Pierce Conservation District various databases.

This position runs mid-June through September. There will be a range in hours in this position depending on the number of new sites registered, and timing of fruit ripening (which differs from year-to-year). Typically, Assessors will be working 1 to 2 days a week, up to 3 in August during our peak season, 4 to 8 hours per day. Assessments will typically take place Saturday through Wednesday (availability on any combination of those days is fine).

Assessors will be provided with all necessary tools and training; previous fruit tree experience is not necessary as one-on-one in-field support will be provided to start. This position offers an in-depth education in fruit specific pest and disease identification that is common to the area and may be of particular interest to those looking into advancing the health of their own home orchards.

Desirable applicants should:

  • Be able to commit to the entire season and keep availability open on the day(s) they have committed to working.
  • Have a valid driver’s license.
  • Be able to climb ladders.
  • Have ability to and find enjoyment in working alone, while also be personable enough to converse with Site Stewards.

Compensation includes mileage reimbursement, and an hourly wage of $17.

Applications will be open on May 9th and close by the end of the day on May 25th. Our selection and hiring process will begin the following week. Click here to apply.

Harvest Pierce County and its programs are committed to creating an inclusive environment where diverse perspectives are valued, and all employees (including seasonal staff) have the opportunity to thrive. We encourage applications from individuals of all backgrounds, including people of color, women, LGBTQ+ individuals, and people with disabilities.

Frequently Asked Questions

Where does the Gleaning Project Harvest?

We primarily harvest from farms in the Puyallup/Orting valley and pick fruit trees in Tacoma, Parkland, Summit/Waller, Steilacoom, Lakewood, Gig Harbor, and the Puyallup/Sumner/Bonney Lake Area.

Where does the food go?

For farm harvests, volunteers can take a serving of produce home if the farmer allows it - the rest is donated to local hunger relief organizations near the harvest site.

At least 50% of the food from fruit tree harvests is donated, with the other 50% divided between the volunteer Harvesters and the Site Stewards (25% for each).

When do you harvest?

Our harvest season generally runs from June -September, however, we have sporadic harvests throughout the winter and spring as well! Our harvest days and times are largely based on the availability of our wonderful volunteer harvest coordinators and Site Stewards (meaning farmer, renter, homeowner, organization, community garden lead, etc.) schedules'. Even if we don't have a harvest that fits your schedule one week, check back again in another week or two and we might have something that works for you! In fact you should bookmark the "Upcoming Harvests" page so you can regularly and easily check to see when knew gleans get posted and need your help.

We are, unfortunately, unable to send out mass emails to our gleaning network to let them know when a new harvest gets scheduled. Checking our "Upcoming Harvests" page is the only way to stay updated.

Frequently Asked Questions

Can I bring my kids?

Most gleaning events are family friendly unless otherwise stated. We love having kids around and exposing them to the food system. If you are registering for an event and your child is under 18 years old, please only register for yourself. We ask that you only register for ONE volunteer space to make sure we have enough capable hands to complete the harvest. Lastly, when you arrive at the harvest please ask the Harvest Leaders for a Youth Liability Waiver so you may complete one for your child.

Why don't I see the address listed for a harvest?

The address for a glean will be emailed to you after you are registered. If you are on the waitlist, you will not receive the address unless a spot opens. If you are registered and do not receive an email, please let us know at harvestpiercecounty@piercecd.org

What if I signed up for a harvest I cannot attend?

Please UNREGISTER yourself by finding the harvest confirmation email, and clicking the "unregister" link. If you have trouble, email info@piercecountygleaningproject.org.

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